The Best Ingredients Make the Best Recipes… and Financial Life Plan.
That’s right. It’s that good. This rich and creamy lasagna is filled with layer upon layer of deliciousness. Sweet Italian sausage. Three creamy cheeses. Fresh parsley. All perfectly seasoned. It’s a delectable mouthful of flavor you just can’t resist. There won’t be a slice left.
Ingredients
- 1 lb. sweet Italian sausage
- 3/4 lbs. lean ground beef
- 1/2 cup of minced onion
- 2 cloves of crushed garlic
- 1 (28 ounce) can of crushed tomatoes
- 2 (6.5 ounce) cans tomato paste
- 2 (6.5 ounce) cans of tomato sauce
- 1/4 cup of red wine
- 2 tablespoons of white sugar
- 1 1/2 teaspoons of dried basil leaves
- 1 teaspoon of Italian seasoning
- 1 1/2 teaspoons of salt (or to taste)
- 1/4 teaspoon of ground black pepper
- 4 tablespoons of chopped fresh parsley
- 12 whole wheat lasagna noodles
- 16 ounces of ricotta cheese
- 1 egg
- 3/4 lbs. mozzarella cheese, sliced
- 3/4 cut of grated Parmesan
Instructions
To prepare layer upon layer of delight, here are directions.