Ingredients

• 1 pound ground Italian sausage (hot, mild, or sweet)

• 1 medium white onion, diced

• 1 red bell pepper, cored and diced

• 3 cloves garlic, minced

• 1 20 oz bag, frozen diced hash brown potatoes, thawed

• 2 cups shredded sharp cheddar cheese, divided

• 6 eggs

• 1/3 cup of milk

• 1 teaspoon fine sea salt

• Few generous twists of freshly ground black pepper

Toppings:

• thinly sliced green onions, avocado, and/or hot sauce

Instructions

To prepare this hearty and flavorful dish, follow these directions.